Peachy Frozen Yogurt Twists

Name: Peachy Frozen Yogurt Twists
Prep time: 15 min
Total time: 4 h
Yield: Serves 6
Ingredients: 2 ripe peaches, pitted and sliced; 2 cups plain Greek yogurt; 1/4 cup honey or maple syrup; 1 teaspoon vanilla extract; 1 tablespoon lemon juice

Highlighted under: Home-Style Dessert Bakes

I absolutely adore making my own frozen desserts, and these Peachy Frozen Yogurt Twists have quickly become a favorite in our house. The combination of ripe peaches and creamy yogurt creates a refreshing treat that's perfect for hot days or any time you need a little indulgence. With just a few simple ingredients and a bit of time, I can whip up a batch that the whole family loves. Trust me, once you try these, you’ll be craving them all summer long!

Created by

Tina

Last updated on 2026-01-25T19:21:28.326Z

When I first decided to experiment with homemade frozen yogurt, I wasn't sure what to expect. But I was pleasantly surprised! The natural sweetness of the peaches combined with the tangy yogurt balance perfectly, enhancing the overall flavor. I loved how I could control the sweetness, adding just the right amount of honey to achieve the perfect taste.

One pivotal tip I learned was to let the peaches soften slightly before blending. This enhances the flavors and gives the yogurt a smoother texture. The result? A creamy, luxurious treat that's as good for you as it is delicious!

Why You'll Love This Recipe
Creamy texture that's refreshingly light
Bright peach flavor with a hint of sweetness
Easy to make and customize to your liking

Creating the Perfect Peach Mixture

When blending the ingredients, it's crucial to achieve a smooth consistency for your Peachy Frozen Yogurt Twists. I recommend starting with the sliced peaches at the bottom of the blender to help them blend more easily. If your peaches are particularly firm or not very ripe, a small splash of water or a few ice cubes can help everything come together smoothly without sacrificing flavor.

The sweetness of the peaches is complemented by the honey or maple syrup, but feel free to adjust the sweetness based on your preference. If you're using very ripe peaches, you might find that you need less honey. Always taste the mixture before piping to ensure it meets your expectations for sweetness and flavor.

Tips for Molding and Freezing

Using a piping bag can make the molding process easier and more enjoyable. If you don't have one, a resealable plastic bag with a corner cut off works just as well. Make sure to squeeze from the top of the bag and swirl while piping to create beautiful shapes. It’s a fun activity the kids can help with too, allowing them to personalize their own twists!

Once you've filled your molds or cups, be sure to smooth the tops with a spatula for an even finish. Freezing for at least 4 hours is essential, but if you're in a hurry, you could check for doneness after 2 hours. The yogurt mixture will be ready when it’s firm and holds its shape. For easier serving, let them sit at room temperature for about 5 minutes before serving.

Serving Suggestions and Variations

These Peachy Frozen Yogurt Twists can be served as-is, but they can also be dressed up for special occasions. Consider adding a drizzle of honey or a sprinkle of granola for texture when serving. Fresh mint leaves or a sprinkle of cinnamon can add an extra touch of flavor and a beautiful presentation.

For variations, you can easily swap out peaches for other fruits like mangoes, strawberries, or berries. Each fruit will impart a unique flavor while maintaining the creamy texture. If you are experimenting with flavors, just make sure to balance sweetness and acidity by adjusting the honey and lemon juice accordingly.

Ingredients

Ingredients for Peachy Frozen Yogurt Twists

2 ripe peaches, pitted and sliced
2 cups plain Greek yogurt
1/4 cup honey or maple syrup
1 teaspoon vanilla extract
1 tablespoon lemon juice

Instructions

Prepare the Peach Mixture

In a blender, combine the sliced peaches, Greek yogurt, honey, vanilla extract, and lemon juice. Blend until smooth, scraping down the sides as needed.

Twist It Up

Pour the peach mixture into a piping bag or a resealable plastic bag with a corner snipped off. Twist and pipe into molds or cups.

Freeze

Freeze for at least 4 hours or until fully set.

Serve

Remove from the freezer a few minutes before serving to soften slightly. Enjoy your delicious peachy yogurt treats!

Pro Tips

For a twist on flavor, you can add a handful of fresh mint or a splash of almond extract for extra depth!

Make-Ahead and Storage Tips

One of the best things about these Peachy Frozen Yogurt Twists is their ability to be made ahead of time. You can prepare the peach mixture and pipe it into molds up to a week in advance. Just store the filled molds in the freezer and pop them out whenever you're ready for a refreshing treat!

If you have any leftovers, simply place them in an airtight container and store them in the freezer. They should keep well for up to two months. To maintain their texture, wrap the top of the container with plastic wrap before sealing it. Thaw them in the fridge for about 15-20 minutes before serving to soften slightly.

Troubleshooting Common Issues

Sometimes, achieving the perfect texture can be tricky. If your peach mixture seems too thin, try adding a bit more Greek yogurt while blending to thicken it up. Conversely, if it's too thick, a small amount of milk or water can help loosen it without diluting the flavor too much.

If your frozen yogurt twists are overly hard after freezing, allow them to sit out for a few extra minutes before serving. If you find that the flavors aren’t as vibrant as you hoped, adjusting the amount of lemon juice or adding a pinch of salt can really elevate the overall taste.

Scaling the Recipe

This recipe is easily scalable, making it simple to double or triple if you're hosting a gathering. Just ensure that you maintain the same ratios of ingredients to preserve the flavor and texture. Use larger molds or multiple smaller ones to accommodate the increased volume.

For large batch freezing, consider using larger storage containers instead of individual molds, which can speed up the filling process. Just make sure to cut the set time in half when checking if it’s thoroughly frozen if using larger quantities, as they may need more time to set fully.

Questions About Recipes

→ Can I use other fruits instead of peaches?

Absolutely! You can substitute with any other fresh fruit like strawberries, mangoes, or blueberries.

→ How long can I store these frozen yogurt twists?

They can be stored in the freezer for up to two months if kept airtight.

→ Is this recipe vegan-friendly?

Yes, you can use coconut yogurt and maple syrup to make this recipe vegan.

→ What can I serve with these frozen yogurt twists?

They pair wonderfully with fresh fruit, granola, or a drizzle of chocolate sauce.