Easy Creamy Tomato Soup Recipe

Name: Easy Creamy Tomato Soup Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, chopped; 2 cloves garlic, minced; 4 cups canned diced tomatoes; 1 cup vegetable or chicken broth; 1 cup heavy cream; 1 teaspoon dried basil; Salt and pepper to taste

Highlighted under: Comfort Food

Warm up with this comforting Easy Creamy Tomato Soup that’s perfect for any day of the week. This simple recipe combines juicy tomatoes, rich cream, and aromatic herbs to create a deliciously rich bowl of goodness. Ideal for pairing with a grilled cheese sandwich or enjoying on its own, this soup is both quick to prepare and satisfying enough to please the whole family.

Created by

Emily

Last updated on 2025-10-23T06:09:49.239Z

This easy creamy tomato soup is a family favorite!

Nutritional Benefits of Tomato Soup

Tomato soup is not only delicious but also packed with nutrients. Tomatoes are rich in antioxidants, particularly lycopene, which is known for its heart health benefits. This compound helps reduce the risk of chronic diseases and can even aid in fighting certain types of cancer. Furthermore, incorporating tomatoes into your diet can improve skin health, making your complexion glow from within.

In addition to tomatoes, this soup includes garlic and onions, both of which provide anti-inflammatory properties and contribute to overall wellness. The healthy fats from olive oil in this recipe not only enhance the flavor but also aid in the absorption of nutrients. Enjoying this creamy tomato soup can be a fantastic way to nourish your body while satisfying your taste buds.

Perfect Pairings

Pairing your creamy tomato soup with the right accompaniments can elevate your dining experience. One of the classic companions is a grilled cheese sandwich. The melty cheese and crunchy bread contrast beautifully with the smooth texture of the soup, creating a comforting meal that appeals to both children and adults alike.

For a lighter option, consider serving the soup with a fresh garden salad or crusty bread. The freshness of the salad adds a refreshing crunch that complements the rich flavors of the soup. Additionally, a sprinkle of fresh herbs like basil or parsley on top not only enhances the appearance of the dish but also adds a burst of freshness with each bite.

Storage and Reheating Tips

If you have leftovers, storing your creamy tomato soup is easy. Allow the soup to cool completely before transferring it to an airtight container. It can be refrigerated for up to 4 days, or frozen for up to 3 months. When freezing, consider portioning it into smaller containers for convenient, single-serving meals later on.

When you're ready to enjoy the leftover soup, simply reheat it on the stove over medium heat, stirring occasionally until heated through. If the soup has thickened, feel free to add a splash of broth or water to achieve your desired consistency. This makes it a perfect, quick meal option any day of the week!

Ingredients

Ingredients for Easy Creamy Tomato Soup

2 tablespoons olive oil
1 onion, chopped
2 cloves garlic, minced
4 cups canned diced tomatoes
1 cup vegetable or chicken broth
1 cup heavy cream
1 teaspoon dried basil
Salt and pepper to taste

Make sure all ingredients are fresh for the best flavor.

Instructions

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until softened, about 5 minutes.

Add Tomatoes and Broth

Add the diced tomatoes and vegetable or chicken broth to the pot. Stir to combine and bring to a simmer.

Blend the Soup

Using an immersion blender, blend the soup until smooth. Alternatively, transfer the soup in batches to a regular blender and blend until smooth.

Stir in Cream and Seasonings

Return the blended soup to the pot. Stir in the heavy cream and dried basil, and season with salt and pepper to taste. Heat through for about 5 minutes.

Serve and Enjoy

Serve hot with your choice of bread, and enjoy your creamy tomato soup!

Let the soup cool before storing any leftovers in the fridge.

Common Variations

While this easy creamy tomato soup recipe is delightful on its own, there are numerous variations you can try to suit your taste preferences. For a spicy kick, add a pinch of red pepper flakes or some chopped jalapeños during the cooking process. Alternatively, you can stir in some roasted red peppers or sun-dried tomatoes for an added depth of flavor.

If you want to boost the nutritional profile even further, consider adding vegetables like spinach, kale, or carrots. Simply chop them finely and add them alongside the onions in the sautéing step for a hearty and healthy twist. These additions integrate smoothly while providing extra vitamins and minerals.

Ideal Serving Suggestions

Serving creamy tomato soup is an art! To make it even more appealing, top each bowl with a drizzle of olive oil or a dollop of sour cream for a touch of luxury. You can also add a sprinkle of grated Parmesan cheese or croutons for added texture and flavor. This not only enhances the visual appeal but also adds an extra layer of deliciousness.

Consider garnishing your soup with fresh basil leaves or a swirl of pesto right before serving. These garnishes not only look beautiful but also complement the tomato flavor exceptionally well. Elevate your dining experience by serving the soup in rustic bowls or alongside a charcuterie board for a cozy gathering.

Questions About Recipes

→ Can I use fresh tomatoes?

Yes, you can use fresh tomatoes instead of canned. Use about 3 pounds of fresh ripe tomatoes.

→ Can I make this soup vegan?

Yes, you can replace the heavy cream with coconut cream or a plant-based cream alternative.