Broccoli Cheddar Soup

Name: Broccoli Cheddar Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh broccoli florets; 1 cup shredded cheddar cheese; 1 medium onion, diced; 2 cloves garlic, minced; 4 cups vegetable broth; 1 cup heavy cream; Salt and pepper to taste; 2 tablespoons olive oil

Highlighted under: Comfort Food

Warm up with this creamy and comforting Broccoli Cheddar Soup recipe, perfect for chilly days. Packed with fresh broccoli and rich cheddar cheese, this soup is not only delicious but also quick and easy to make. Serve it with crusty bread for a delightful meal that everyone will love.

Created by

Emily

Last updated on 2025-11-13T13:38:36.699Z

Broccoli Cheddar Soup is a timeless classic that combines the freshness of broccoli with the richness of cheddar. It's a perfect dish for cold weather and is sure to warm your heart and soul.

The Benefits of Broccoli

Broccoli is not just a delicious vegetable; it’s packed with nutrients that make it an excellent addition to your diet. Rich in vitamins C and K, broccoli enhances immune function and promotes healthy bone development. It’s also loaded with dietary fiber, which aids in digestion and helps keep you feeling full longer. Incorporating broccoli into your meals can contribute to overall health, making this Broccoli Cheddar Soup not only tasty but also a smart choice for your wellness.

Moreover, broccoli contains powerful antioxidants that combat inflammation and support heart health. Consuming broccoli regularly may even reduce the risk of chronic diseases, such as diabetes and certain cancers. This soup is a fun and flavorful way to include this superfood in your diet while ensuring that you and your family enjoy a comforting meal.

Perfect Pairings

When it comes to pairing this Broccoli Cheddar Soup, there are countless options to elevate your meal experience. Crusty bread is a classic choice, as its texture allows you to soak up the creamy goodness of the soup. For an extra touch, consider serving it with a side of garlic bread or soft pretzels, which complement the soup's flavors beautifully.

For those looking for a lighter option, a crisp green salad with a citrus vinaigrette can provide a refreshing contrast to the richness of the soup. The acidity from the vinaigrette helps cut through the creaminess, balancing the overall meal. Whatever you choose, your Broccoli Cheddar Soup will surely shine alongside these delightful pairings.

Storing and Reheating Tips

Ingredients

Gather the following ingredients:

Ingredients

2 cups fresh broccoli florets
1 cup shredded cheddar cheese
1 medium onion, diced
2 cloves garlic, minced
4 cups vegetable broth
1 cup heavy cream
Salt and pepper to taste
2 tablespoons olive oil

Once you have all the ingredients, you are ready to start cooking!

Instructions

Follow these steps to create your delicious Broccoli Cheddar Soup:

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the diced onion and garlic, and sauté until translucent.

Add Broccoli and Broth

Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer for about 15 minutes, until the broccoli is tender.

Blend the Soup

Using an immersion blender, blend the soup until smooth. You can also transfer it to a blender in batches if needed.

Add Cream and Cheese

Return the blended soup to the pot, then stir in the heavy cream and shredded cheddar cheese until melted and well-combined. Season with salt and pepper.

Serve

Serve hot with crusty bread and enjoy!

Enjoy your homemade Broccoli Cheddar Soup!

Nutritional Information

This Broccoli Cheddar Soup is not only comforting but also packed with nutrients. Each serving of the soup provides a good source of vitamins and minerals essential for maintaining a healthy diet. A typical serving contains around 300 calories, depending on the specific brands of cheese and heavy cream used. It is a great source of protein and calcium due to the cheddar cheese, while the broccoli contributes substantial fiber and vitamins.

For those watching their calorie intake, you can modify the recipe using low-fat cheddar or substituting the heavy cream with a lighter alternative such as almond milk or cashew cream. These modifications can result in a soup that is equally delicious but lower in calories, making it easier to enjoy without the guilt.

Customizing Your Soup

One of the best aspects of this Broccoli Cheddar Soup is its versatility. You can easily customize the ingredients to suit your taste. For a spicier kick, consider adding a pinch of cayenne pepper or a splash of hot sauce during the cooking process. If you’re a fan of additional veggies, feel free to toss in some carrots or cauliflower for extra flavor and nutrition.

Additionally, you can experiment with different types of cheese. Experiment with sharp cheddar for a bolder taste or incorporation of smoked gouda for a unique twist. If you are lactose intolerant, there are great dairy-free cheddar options available that work wonderfully in this recipe, allowing everyone to experience this comfort food delight.

Questions About Recipes

→ Can I freeze Broccoli Cheddar Soup?

Yes, you can freeze the soup in an airtight container for up to 3 months. Just make sure to reheat it gently on the stove.

→ What can I serve with this soup?

This soup goes great with crusty bread, grilled cheese sandwiches, or a fresh salad.