Baked Cranberry Cream Cheese Dip

Name: Baked Cranberry Cream Cheese Dip
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 servings
Ingredients: 8 oz cream cheese, softened; 1 cup fresh or frozen cranberries; 1/2 cup sugar; 1 tsp vanilla extract; 1/2 cup grated cheddar cheese; 1/4 cup chopped walnuts (optional); Crackers or fresh veggies for serving

Highlighted under: Baking & Desserts

Experience a delightful blend of creamy, tangy, and slightly sweet flavors with this Baked Cranberry Cream Cheese Dip! Perfect for holiday gatherings or cozy get-togethers, this easy-to-make dip combines smooth cream cheese with tart cranberries, baked until bubbly and golden. Serve it warm with crispy crackers or fresh veggies for an irresistible appetizer that will have everyone coming back for more.

Created by

Emily

Last updated on 2025-11-28T06:03:29.052Z

This Baked Cranberry Cream Cheese Dip is a crowd-pleaser that combines flavors that celebrate the holiday season. It's creamy, flavorful, and super easy to prepare!

Perfect for Any Occasion

Baked Cranberry Cream Cheese Dip is not just a holiday treat; it's versatile enough to enhance any get-together. Whether you're hosting a festive party or a casual gathering with friends, this dip is sure to impress your guests. The vibrant colors of cranberries combined with the creamy texture of cheese make it an eye-catching dish, inviting everyone to dig in.

One of the best things about this dip is its ability to adapt. You can serve it at a brunch with fresh veggies, offer it at a dinner party as a distinct starter, or even present it during movie nights with your favorite crispy crackers. Its wide appeal caters to various tastes, ensuring that there's something for everyone.

A Crowd-Pleaser

What sets this dip apart is its unique combination of flavors. The tanginess of fresh cranberries perfectly balances the creaminess of the cheese, while a hint of sweetness from sugar and a touch of vanilla extract elevate the overall taste. The added crunch of walnuts (if you choose to include them) provides a delightful texture contrast, making every bite satisfying.

As the dip bakes in the oven, the ingredients meld together, creating a bubbly golden topping that is simply irresistible. This dip not only satisfies your taste buds but also creates a warm, inviting atmosphere that encourages sharing and conversation among friends and family.

Easy Preparation

Another significant advantage of this dip is its quick and easy preparation. With just a few simple ingredients and straightforward steps, you can whip up this delicious appetizer in no time. The only equipment you'll need is a mixing bowl and a baking dish, making it convenient for any busy host or hostess.

Moreover, you can prepare this dip ahead of time. Simply assemble the ingredients earlier in the day, store it in the refrigerator, and bake before your guests arrive. This flexibility allows you to enjoy quality time with your loved ones instead of spending all your time in the kitchen.

Ingredients

Gather the following ingredients to get started:

Ingredients

8 oz cream cheese, softened
1 cup fresh or frozen cranberries
1/2 cup sugar
1 tsp vanilla extract
1/2 cup grated cheddar cheese
1/4 cup chopped walnuts (optional)
Crackers or fresh veggies for serving

Make sure you have everything on hand before you start baking!

Instructions

Follow these steps to create your dip:

Prepare the Cream Cheese Base

Preheat your oven to 350°F (175°C). In a mixing bowl, beat the softened cream cheese until smooth.

Combine the Ingredients

Add the cranberries, sugar, and vanilla extract to the cream cheese and mix until well combined.

Transfer to Baking Dish

Spread the mixture in a baking dish and sprinkle cheese and walnuts on top.

Bake

Bake in the preheated oven for about 25 minutes or until bubbly and golden on top.

Serve

Remove from the oven and let cool slightly before serving with crackers or veggies.

Enjoy your delicious dip!

Tips for Customization

Feel free to get creative with this dip by adding your favorite ingredients. Consider mixing in some herbs like rosemary or thyme for an herbaceous twist. You could also swap out the walnuts for pecans or almonds for a different nutty flavor. Adding spices, such as cinnamon or nutmeg, can bring an extra layer of warmth, especially during the fall and winter seasons.

If you want to make it a bit healthier, substitute regular cream cheese with a low-fat version or a plant-based alternative. The flavor profile will remain delicious, and you can enjoy this treat guilt-free without sacrificing taste.

Serving Suggestions

To accompany your Baked Cranberry Cream Cheese Dip, consider offering a variety of dippers. Crispy crackers are a classic choice, but you might also try sliced baguette, pita chips, or even toasted breadsticks. Offering an assortment allows guests to choose their preferred bite while enhancing the overall presentation.

If you prefer a healthier alternative, serve the dip with fresh veggies such as carrot sticks, celery, and bell pepper strips. Not only does this provide a refreshing crunch, but it also adds a colorful touch to your appetizer spread.

Storage and Reheating Tips

If you have leftovers (which is rare with this crowd-pleaser), store them in an airtight container in the refrigerator for up to three days. When you're ready to enjoy your dip again, make sure to reheat it in the oven for the best texture. Preheat your oven to 350°F (175°C) and bake for about 10-15 minutes until warmed through and bubbly.

Alternatively, if you're in a hurry, you can use the microwave. Place a serving in a microwave-safe bowl and heat in 30-second intervals, stirring in between until warm. However, keep in mind that microwaving may alter the dip's texture slightly compared to oven reheating.

Questions About Recipes

→ Can I make this dip in advance?

Yes, you can prepare the dip and refrigerate it before baking. Just bake it when you're ready to serve!

→ What can I serve with this dip?

Crispy crackers, toasted baguette slices, and fresh vegetable sticks are great options!